Mainly volcanic, part of the volcanic complex of the Vulsini mountains and Lake
Bolsena, with alluvial material resulting from the flooding of the Tiber River.
Composition: 40% Clay, 40% Sand, 20% Silt
Destemming, followed by fermentation in steel. Pumping over and délestage during maceration. Malolactic fermentation in steel
Aging In barrique for 24 months. In bottle for 12 months.
Strongly varietal aroma with notes of spices and tobacco; mature taste with marked tannins.
| Aastakäik | 2020 |
|---|---|
| Alkohol | 14 % |
| Marjasort | Syrah |
| Piirkond | Lazio |
| Pudeli maht | 75 cl |
| Tootja | Sergio Mottura |
